Food Menu
Desserts

Starters
Prawn salad
13,90€



Home-made croquettes
9,50€
(6 units) Choose between: Iberian ham, beef chop or carabinero










Tiger mussels
12,90€
(5 units). Stuffed with mussels and peppers










Jamón de bellota
26€
100% Ibérico 5 Jotas con concassé de tomate y orégano, acampañado de tostas de pan crujiente




Tempura cod
15,90€
With Piquillo peppers and tartar sauce








Fried baby squids
15,90€







Galician clams
18,90€
A la marinera (galician stew style with tomato, wine and onion)



Galician cockles
18,90€


Red prawn
26,90€
cooked with garlic (330gr)




Coquinas
17,90€
Wedge shells (National 'Tellina') from Huelva



Scallops
21,90€
Grilled with garlic and parsley



Salads
Tomato triphasic
16,90€
3 variety of seasonal tomato with tuna belly



Burrata and pesto
15,90€
With roasted eggplant, cherry tomato confit and pine nuts




Artichokes
13,90€
With Iberian ham and cured egg yolk


Goat cheese salad
12,90€
With caramelized onion, walnuts and red fruit vinaigrette






Grilled vegetables
15,90€
seasonal mixed vegetables
Our
Rices and paellas
Price per person. Minimum two people. Homemade ali-oli included.
Negro
16,50€
Dry rice paella cooked in squid black ink with cuttlefish and squid






Senyoret
19,90€
Dry rice paella with peeled seafood






Pollo con verduras
15,90€
Dry rice paella with chicken slices, vegetables and a touch of soy sauce




Ibérica
18,90€
Dry rice paella with secreto ibérico pork meat, foie and mushrooms



Alcachofas y pato
19,90€
Dry rice paella with artichokes and duck meat



Gamba roja y vieira
22,90€
Red prawn and scallop fideuá







Rabo de toro
19,90€
Dry rice paella with oxtail meat



Pulpo y langostinos
21,90€
Creamy soup paella style with octopus and shrimps






Carabineros
26,90€
Creamy soup paella style with carabinero (scarlet shrimp jumbo prawn)






Creamy extra charge
+2€
Check with the staff for the availability to modify any of the dry rice paellas dishes to creamy soup paella style upon prior request.
Fish
Almadraba tuna tartar
24€






Grilled cuttlefish
18,90€
With black garlic ali-oli




Bilbao-style cod
21,90€
With roasted eggplant hummus




Octopus
21,90€
Octopus grilled with spanish-style mashed potatoes or Galician style octopus with cachelos (boiled-sliced potatoes)



Meat
Steak tartar
20,90€
Mature imported sirloin meat (+3) over grilled marrow







Sirloin (+3)
21,90€
200 gr mature imported sirloin meat



Ribeye
35€
500 gr mature imported sirloin meat (45 days maturation)



Stewed Oxtail
22,90€
With creamy smashed potatoes and crispy arugula




Bread and service – 1€ per person charge

Starters
Prawn salad
13,90€



Home-made croquettes
9,50€
(6 units) Choose between: Iberian ham, beef chop or carabinero










Tiger mussels
12,90€
(5 units). Stuffed with mussels and peppers










Jamón de bellota
26€
100% Ibérico 5 Jotas con concassé de tomate y orégano, acompañado de tostas de pan crujiente




Tempura cod
15,90€
With Piquillo peppers and tartar sauce








Fried baby squids
15,90€







Galician clams
18,90€
A la marinera (galician stew style with tomato, wine and onion)



Galician cockles
18,90€


Red prawn
26,90€
cooked with garlic (330gr)




Coquinas
17,90€
Wedge shells (National 'Tellina') from Huelva



Scallops
21,90€
Grilled with garlic and parsley



Salads
Tomato triphasic
16,90€
3 variety of seasonal tomato with tuna belly



Burrata and pesto
15,90€
With roasted eggplant, cherry tomato confit and pine nuts




Artichokes
13,90€
With Iberian ham and cured egg yolk


Goat cheese salad
12,90€
With caramelized onion, walnuts and red fruit vinaigrette






Grilled vegetables
15,90€
seasonal mixed vegetables
Our
Rices and paellas
Price per person. Minimum two people. Homemade ali-oli included.
Negro
16,50€
Dry rice paella cooked in squid black ink with cuttlefish and squid






Senyoret
19,90€
Dry rice paella with peeled seafood






Pollo con verduras
15,90€
Dry rice paella with chicken slices, vegetables and a touch of soy sauce




Ibérica
18,90€
Dry rice paella with secreto ibérico pork meat, foie and mushrooms



Alcachofas y pato
19,90€
Dry rice paella with artichokes and duck meat



Gamba roja y vieira
22,90€
Red prawn and scallop fideuá







Rabo de toro
19,90€
Dry rice paella with oxtail meat



Pulpo y langostinos
21,90€
Creamy soup paella style with octopus and shrimps






Carabineros
26,90€
Creamy soup paella style with carabinero (scarlet shrimp jumbo prawn)






Creamy extra charge
+2€
Check with the staff for the availability to modify any of the dry rice paellas dishes to creamy soup paella style upon prior request.
Fish
Almadraba tuna tartar
24€






Grilled cuttlefish
18,90€
With black garlic ali-oli




Bilbao-style cod
21,90€
With roasted eggplant hummus




Octopus
21,90€
Octopus grilled with spanish-style mashed potatoes or Galician style octopus with cachelos (boiled-sliced potatoes)



Meat
Steak tartar
20,90€
Mature imported sirloin meat (+3) over grilled marrow







Sirloin (+3)
21,90€
200 gr mature imported sirloin meat



Ribeye
35€
500 gr mature imported sirloin meat (45 days maturation)



Stewed Oxtail
22,90€
With creamy smashed potatoes and crispy arugula




Bread and service – 1€ per person charge

Desserts
Baked
Carrot cake
5,90€
3 texture special carrot cake





Cheesecake
5,90€
House specialty





3 chocolate cake
5,90€





Creamy tiramisu
5,90€





Chocolate coulant
5,90€




Cheese custard
5,90€



Ice - Cream
1 scoop
3,90€
2 scoops
5,90€
A elegir:
Vainilla
Chocolate
Fruta de la pasión
Dulce de leche & Macadamia

Vainilla



Chocolate



Fruta de la pasión


Dulce de leche & Macadamia




Desserts
Baked
Carrot cake
5,90€
3 texture special carrot cake





Cheesecake
5,90€
House specialty





3 chocolate cake
5,90€





Creamy tiramisu
5,90€





Chocolate coulant
5,90€




Cheese custard
5,90€



Ice - Cream
1 scoop
3,90€
2 scoops
5,90€
A elegir:
Vainilla
Chocolate
Fruta de la pasión
Dulce de leche & Macadamia

Vainilla



Chocolate



Fruta de la pasión


Dulce de leche & Macadamia



ALLERGENS meaning
Contains or may contain traces: Gluten:
Celery:
Sulfites:
Lactose:
Molluscs:
Crustaceans:
Egg:
Fish:
Nuts:
Sesame:
Soya:
Lupins:
Mustard:
Peanuts:
We recommend consult with our kitchen staff the preparation methods for further confirmation and please notify us in advance any allergies and intolerances to avoid possible cross-contamination in the preparation of the dishes.
Allergens declared in our menu come from the information provided by our suppliers regarding the content of their products for the preparation of our dishes. The list of allergens are those substances with mandatory mention listed in Annex II of European Regulation 1169/2011.














We recommend consult with our kitchen staff the preparation methods for further confirmation and please notify us in advance any allergies and intolerances to avoid possible cross-contamination in the preparation of the dishes.
Allergens declared in our menu come from the information provided by our suppliers regarding the content of their products for the preparation of our dishes. The list of allergens are those substances with mandatory mention listed in Annex II of European Regulation 1169/2011.
Descubre los sabores más auténticos de Madrid en nuestro Restaurante Formentera Montecarmelo
Vive Una Experiencia Única en Restaurante Formentera Montecarmelo. El lugar perfecto para celebrar cualquier ocasión y dejarse envolver por la esencia del mediterráneo sin salir de Madrid.